Seattle-Style Turkey Lettuce Wraps


Dinner tonight, March 2, 2017
Surprised how tasty this was, great for delicious lunch as well
4 servings

  • 1 (16 ounce) package Lean Ground Turkey
  • 2 cloves garlic, chopped
  • 1 tablespoon fresh grated ginger
  • 2 tablespoons ginger-flavored soy sauce ( or normal soy Sauce )
  • 1 tablespoon brown sugar
  • ¼ cup chopped green onions
  • 1 red bell pepper, chopped
  • ½ cup chopped fresh mint leaves
  • 1 head butter lettuce

1) Cook turkey as specified on the package. Always cook to well done, 165 degrees F as measured by a meat thermometer.

Add garlic, ginger, soy sauce, brown sugar, green onions and red bell pepper. Cook 7 minutes or until garlic is soft.

Stir in mint leaves. Immediately transfer meat to a shallow dish and chill 1 hour.

Remove core from head of lettuce; separate, wash and dry leaves.

Spoon chilled turkey mixture in lettuce cups.

Happy Planner Recipe Download

Conversion calculator
blog comments powered by Disqus