Cheesy sausage ravioli

Dinner tonight, August, 11, 2016
Dinner tonight, June 19, 2015
So creamy and cheesy, dish for everyone, very kid friendly dish
4 servings
  • 2 tablespoons olive oil
  • 1 lb. smoked turkey sausage
  • 2 cloves garlic, minced
  • ¾ cup chicken broth
  • 1 cup tomato sauce (or your favorite spaghetti sauce)
  • ½ cup regular or heavy cream
  • 9 ounces ravioli
  • salt and pepper to taste
1) Heat 2 tablespoons olive oil in a 12-inch skillet over medium-high heat until just starting to smoke. Add sausage and cook until well browned, about 3-4 minutes per side. Add garlic and stir until golden and fragrant, about 30 seconds. 2. Add broth, tomato sauce, cream, tortellini, and salt and pepper and stir to combine until simmering and bubbly. 3. Cover and simmer over low heat for 12 minutes until tortellini are tender and heated through. Enjoy!! Happy

Notes: Serving size 297.3 g
Nutritional notes:
Calories per serving 498
Calories per serving 44.3 g

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