Aloha chili

Dinner tonight, January 6, 2020
So freaking delicious ! The original recipes did not call for chili at all , so I added 1 tsp chili powder, I also didn't have a can "porks & beans", so I used one can of baked beans and 3 hot dog sausages, sliced. Tasted delicious .
8 servings

1 large onion (finely chopped)
1 can (20 ounces) DOLE pineapple chunks (undrained)
1 can (16 ounces) kidney beans (rinsed and drained)
1 can (15-.75 ounces) pork and beans
2 pounds ground beef
1 cup ketchup
¼ cup packed brown sugar ( I used Sukrin* )
¼ cup white vinegar
1 tsp chili powder ( optional )

In a Dutch oven, cook beef and onion over medium heat until no meat is no longer pink; drain.

Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until heated through.

*suger substitut

Nutritional information
1 cup: 371 calories, 11g fat (5g saturated fat), 56mg cholesterol, 711mg sodium, 44g carbohydrate (23g sugars, 7g fiber), 27g protein.

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